Nigon-View Dairy is a multigenerational dairy farm that has grown into a diverse agricultural business. Founded in 1978 in Greenwood, WI by Clair and Geraldine Nigon, the farm started as a dairy with 48 milking cows. In 1987, Clair's son, Marty took over the farm with his wife Kathleen. Together they have grown the herd to 85 Registered Holsteins with 1,000 acres of cropland. They grow alfalfa, corn, soybeans, oats, and wheat on their cropland.

Marty and Kathy's six children have remained involved and active in the many businesses on the farm. Their family is very much rooted in the farm, and the farm in each of them. Nigon-View Dairy will forever be a gathering place for the family, and a special place to be together.

Marty and Kathy also manage 120 acre of woodland, which is used for one of their primary businesses: Nigon-View Maples, the family's Maple Syrup business. The Nigon family taps 700 trees in their woods to produce roughly 500 gallons of syrup. The syrup business is a labor of love: all of the sap is hand collected, cooked down to syrup using a wood fired stove, and bottled by the family.

In the summer months and into the fall, the farm features a self-serve stand at their homestead, just off of Highway 73 in Greenwood. What started as a small business by the two oldest boys of the family has grown into a staple on the farm. The Self-Serve stand is a staple for many in the community who come for the fresh sweet corn between July and August. The family also offers colored landscaping mulch from April to September.

Marty and Kathy's eldest son, Luke, and his wife Amy live nearby the farm and have grown a vibrant cut flower field in the summer and pumpkin and mum business in the fall time. Luke and Amy grow over 200 varieties of pumpkins gourds and squash, providing one of the largest selections of ornamental and carving pumpkins in the county, if not the state.